A diabetic patient who has taken insulin but no food may develop which condition?

The correct answer is hypoglycemia. In patients with diabetes, insulin helps to lower blood glucose levels. When a diabetic individual takes insulin but does not consume food, there is an imbalance created between insulin levels and available glucose in the bloodstream. This can lead to a significant drop in blood sugar levels, resulting in hypoglycemia.

Hypoglycemia occurs when blood glucose levels fall below the normal range. Symptoms can include shakiness, sweating, confusion, dizziness, and in severe cases, it can lead to loss of consciousness or seizures. It is crucial for diabetic patients to monitor their blood sugar levels and coordinate their insulin administration with food intake to avoid this condition.

The other options represent different diabetic-related issues that can occur under various circumstances but are not directly linked to this specific scenario of insulin administration without food. For instance, hyperglycemia is characterized by high blood sugar levels, which typically occurs when there is insufficient insulin or excessive intake of carbohydrates. Diabetic ketoacidosis is a serious condition that arises primarily in cases of severe insulin deficiency, often associated with type 1 diabetes or severe stress. Severe dehydration can happen due to various causes, including uncontrolled diabetes, but is not a direct result of taking insulin without food.

Understanding the relationship between